Christmas Turkey Range
Our award winning Christmas turkeys come freshly prepared for the oven, wrapped in grease proof paper with a sprig of fresh rosemary and presented in an easy to carry box to keep your bird in perfect condition for Christmas day. Storage and cooking instructions, a pop up cooking timer and a handy leftover turkey recipe is included.
An abundance of advice is available if requested, we are here to help.
Scroll down to find out more about the different turkey products on offer or order now for Christmas.
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Traditional Christmas Turkey
The traditional Christmas turkey is the centrepiece of any Christmas dinner and in our opinion the best way to enjoy turkey on Christmas Day and beyond. Oven-ready and available in weights from 4 – 12 kg. Suitable for 6 - 20+ guests. Comes complete with separately packaged giblets for making the perfect gravy. Choose from bronze feathered free range and white feathered barn reared.
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Christmas Turkey Crown
For those who prefer the breast meat (white meat), we offer the turkey crown. A Traditional Christmas Turkey with the legs and thighs (dark meat) removed. Available in weights from 3 - 6 kg. Suitable for 6 - 14 guests. Choose from bronze feathered free range and white feathered barn reared.
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Halved Christmas Turkey
A traditional Christmas turkey sliced in half down the breastbone. Available in weights from 3 - 4 kg. Suitable for 4 - 8 guests. Choose from bronze feathered free range and white feathered barn reared.
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Stuffed Turkey Roll
Purely breast (white) stuffed with a sausage meat and sage & onion stuffing mix and finally wrapped in bacon. Suitable for 6 - 8 guests.
“Been Coming For The Past 14 Years Always A Friendly Service And Lovely Turkeys Thanks”
— Dean Baines